Tagged: cinnamon

Estonian Kringel recipe

KringleĀ is a Scandinavian pastry, a Nordic variety of pretzel. Pretzels were introduced by Roman Catholic monks in the 13th century in Denmark, and from there they spread throughout Scandinavia and evolved into several kinds...

Kanelbullar recipe

Kanelbullar or cinnamon buns are a classic at Swedish coffee parties. During the golden age of home baking, such parties turned into orgies of sweet yeast breads, small cookies, cookies with fillings, pastries and...